Description
Mutton from ewe (female sheep) offers a deep, robust flavor, ideal for traditional stews and slow-cooked meals. This meat is well-marbled and perfect for recipes that call for a rich, gamey taste.
Mutton from ewe (female sheep) offers a deep, robust flavor, ideal for traditional stews and slow-cooked meals. This meat is well-marbled and perfect for recipes that call for a rich, gamey taste.
Weight | 1 kg |
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