Description
Cow foot is packed with collagen and becomes tender and flavorful when slow-cooked. It’s a staple in many African and Caribbean dishes like pepper soup and ogbono soup.
Cow leg (cow foot) 1kg
In stock
Gelatin-rich cow foot, ideal for soups.
£3.99
- Pickup: ready for pickup when you order
- Delivery: delivery from store
- Shipping: available for shipping
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Description
Additional information
Additional information
| Weight | 1 kg |
|---|
