Doa Garri Ijebu is a finely processed, crisp and sour variety of garri known for its sharp taste and smooth texture. Perfect for soaking or making eba.
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Doa Garri Ijebu is a finely processed, crisp and sour variety of garri known for its sharp taste and smooth texture. Perfect for soaking or making eba.
| Weight | 1.2 kg |
|---|
